Cod is a type of saltwater fish. Cod is popular as a food with a mild flavour and a dense, flaky, white flesh.
How to cook: Steam, bake, or even oven-fried.
Cod is a type of saltwater fish. Cod is popular as a food with a mild flavour and a dense, flaky, white flesh.
How to cook: Steam, bake, or even oven-fried.
Weight | 0.0 kg |
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